White Chili
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Ingredients
- 2 jars Great Northern Beans (large jars)
- 1 stick butter
- 2 red peppers
- 1 large onion
- 1 tablespoon cumin
- 1 teaspoon white pepper
- 2 cups water
- 1 packet Mexican Velveeta Cheese (cubed)
- 1 can green chilis (optional (I don't use because we don't like the heat))
- 2 cans chicken (optional (I use because the hubs likes meat in his chili))
Directions
| Step 1 | |
| in a large pot (I use my dutch oven) saute the peppers and onions in the butter for about 10 minutes | |
| Step 2 | |
| Add water, drained beans, chicken, chilis, cumin, and white pepper. Let simmer for about 15 minutes. | |
| Step 3 | |
| Add cubes of Velveeta and allow to melt through. | |
